What about pumpkin flour?
Pumpkin is a king of the autumn. The internet is full of recipes of pumpkin bread, pies, cookies, soups, risotto, jams, candies, pancakes – the possibilities are endless. But what if we make flour out of it? We have many varieties of flour in the supermarkets: made of chickpeas, lenses, soy, coconuts, almonds, rice but […]