Gastro Blog
Zero Blog
3 ways to save money by reducing food waste
Plan The best way to do it is to plan a menu for all the week and go to the...
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By Hannah Micuta /
November 22, 2019
Plant-based diets: are they truly sustainable?
What is the most significant driver change to our global ecosystems? Food production. Yet we need food to survive, so...
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By Viktorija Karpavičiūtė /
November 1, 2019
What about pumpkin flour?
Pumpkin is a king of the autumn. The internet is full of recipes of pumpkin bread, pies, cookies, soups, risotto,...
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By Hannah Micuta /
October 19, 2019
What to look out for when you go shopping
Shopping, shopping, shopping. Something we spend a lot of time doing in modern life! Yet, the place where retailers meet...
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By Hannah Micuta /
September 23, 2019
2020 in restaurants: trends
What a world we live in! All around us, technology is advancing, people are becoming more aware of sustainability and...
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By Hannah Micuta /
July 23, 2019
What can be made from old porridge, so that we do not throw it away?
Maybe it’s a bitter cold morning. Maybe it’s gym day. Or, maybe you just fancy it. Whatever your reason for...
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By Viktorija Štarevičiūtė /
June 17, 2019
Jam made of watermelon rind? No way!
We could have many arguments over what tastes nice, but one thing is for sure – a Summer without a...
Read MoreVilnius Gastro Zero
By Šarūnas Čėsna /
May 13, 2019
It all began with getting 11 venues on board
I find much hypocrisy surrounding events that focus on sustainability. A topic that has devolved into a hot word thrown...
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By Viktorija Štarevičiūtė /
April 17, 2019
What’s new about this years’ Vilnius Gastro Zero?
A breeze of fresh air is flowing in Vilnius’ gastronomy world; chefs from the restaurants of Lithuania’s capital are preparing...
Read MoreKaunas Gastro 2017
By Viktorija Lankauskaitė /
October 10, 2017
Kauno Kolegija
Kauno kolegija Kaunas Gastro 2017. A wonderful evening out enjoying the culinary delights Kaunas has to offer. Taking a refreshing...
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By Viktorija Lankauskaitė /
October 9, 2017
Lithuanian Pub Entry
Lithuanian Pub Entry The Old Town of Kaunas. Many different places here allow to be immersed into the joys of...
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By Viktorija Lankauskaitė /
October 8, 2017
Maisto Bankas
Maisto Bankas What began in 2001 as charity campaigns and fundraisings, in 2007 became an independent fund for providing food...
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By Viktorija Lankauskaitė /
October 2, 2017
Buongiorno Trattoria
Buongiorno Trattoria The very heart of Kaunas centre. Wherever you look – there’s a restaurant. It takes patience and effort...
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By Viktorija Lankauskaitė /
October 2, 2017
Jurgis ir Drakonas
Jurgis ir Drakonas With its first traces of success at Kaziukas Mugė in 2014, when it was still a mere...
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By Viktorija Lankauskaitė /
September 30, 2017
Optimistai
Optimistai One of the main streets of Kaunas. Nearby – a noisy bus station. Being open just for two months,...
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By Viktorija Lankauskaitė /
September 29, 2017
Casa della pasta
Casa della pasta Freshly renovated corner of Laisvės avenue. On the left – the greatness of the church of St....
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By Viktorija Lankauskaitė /
August 20, 2017
Restoranas DIA
DIA A calm city street. Modern elegance. Impeccable service and an undivided attention. Impressive interior and quality. These could be...
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By Viktorija Lankauskaitė /
August 18, 2017
Višta Puode
Višta Puode The centre of the city. The dynamic S. Daukanto street. Nearby – an even more dynamic Laisvės avenue....
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