We are one of thousands of small-scale organisations, part of the Social Gastronomy community, leading sustainability development.
Based in Sweden and Lithuania, and with not-for-profit projects in the Nordic and Baltic regions, we work with local and global businesses, governments, citizens, and charities to improve the food systems. We aim to educate, inspire, advocate, and create change.
We’re always looking for partners for new projects. Contact us if you’d like to co-work with us.